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The effect of structure on the activity of the hydroxyl group in alcohols

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Title: The effect of structure on the activity of the hydroxyl group in alcohols
Author: Mulliken, Robert Sanderson
Department: Massachusetts Institute of Technology. Dept. of Chemistry
Publisher: Massachusetts Institute of Technology
Issue Date: 1917
Description: Thesis (B.S.)--Massachusetts Institute of Technology, Dept. of Chemistry, 1917.MIT copy bound with: The determination of saccharin as its mercury compounds / Benjamin M. Bond.Includes bibliographical references (leaf 46).
URI: http://hdl.handle.net/1721.1/10149
Keywords: Chemistry

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