Other Contributors:Massachusetts Institute of Technology. Dept. of Nutrition and Food Science.
Advisor:Paul M. Newberne.
Department:Massachusetts Institute of Technology. Dept. of Nutrition and Food Science.
Publisher:Massachusetts Institute of Technology
Date Issued:1983
Description:
Thesis (Ph.D.)--Massachusetts Institute of Technology, Dept. of Nutrition and Food Science, 1983.MICROFICHE COPY AVAILABLE IN ARCHIVES AND SCIENCE.Bibliography: leaves 226-242.