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Functional properties of banana starch

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Functional properties of banana starch

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Author: Carson, Eunice Marks
Other Contributors: Massachusetts Institute of Technology. Dept. of Nutrition and Food Science.
Advisor: James K. Palmer.
Department: Massachusetts Institute of Technology. Dept. of Nutrition and Food Science.
Publisher: Massachusetts Institute of Technology
Date Issued: 1972
Description:
Thesis (M.S.)--Massachusetts Institute of Technology, Dept. of Nutrition and Food Science, 1972."June 1972." Vita.Includes bibliographical references (leaves 55-56).
URI: http://hdl.handle.net/1721.1/16495
Keywords: Nutrition and Food Science., Banana products, Starch

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