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dc.contributor.advisorHenry S. Marcus.en_US
dc.contributor.authorLópez, Marcen_US
dc.contributor.otherMassachusetts Institute of Technology. Dept. of Mechanical Engineering.en_US
dc.date.accessioned2007-01-10T17:02:20Z
dc.date.available2007-01-10T17:02:20Z
dc.date.copyright2006en_US
dc.date.issued2006en_US
dc.identifier.urihttp://hdl.handle.net/1721.1/35685
dc.descriptionThesis (S.M. in Ocean Systems Management)--Massachusetts Institute of Technology, Dept. of Mechanical Engineering, 2006.en_US
dc.descriptionIncludes bibliographical references (p. 80-81).en_US
dc.description.abstractThe United Nations World Food Programme (WFP), the largest humanitarian agency in the world and the logistical arm of the United Nations, reached more than 113 million people in 80 countries in 2004 and delivered more than 50% of all the food aid in the world. In its endeavor of planning, designing, executing, monitoring and completing each and every one of the projects in which they are involved, all WFP business decisions and logistic steps are tracked down via an information technology tool called WINGS (WFP Information Network and Global System). This database is of extreme importance not only for the actions described above but also because it enables WFP Officers to learn from their past experience and improve their operations and efficiency in the future. This thesis aims to contribute to it. The first half of this study is addressed to briefly describing which business steps are in the WFP commodity pipeline and how the information flows from one another. It then moves into a deep statistical analysis in which lead-times from the moment the donor confirms its contribution to the moment food reaches the port of discharge are calculated.en_US
dc.description.abstract(cont.) Some very interesting conclusions are derived from the analysis, such as which donors are more efficient in their efforts or which kinds of projects require less time and why. The second half of this thesis focuses on calculating some performance and inventory management measures that may help Country Officers. The aim here is to provide them with a wide study regarding performance of the final delivery to the implementing partners. Thus, lead-times from the moment the food has reached the port of discharge until it is delivered to the ending control point are calculated and are used to compute the measures mentioned above. This study had never been done before due to the existence of many uncertain and unique variables in the last part of the delivery system, e.g. transport infrastructure or security situation. Being aware of the limitations in the extrapolation of the results, however, the study performed here may well represent the starting point for a more customized one.en_US
dc.description.statementofresponsibilityby Marc Lopez.en_US
dc.format.extent81 p.en_US
dc.format.extent6417004 bytes
dc.format.extent6420342 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypeapplication/pdf
dc.language.isoengen_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.rightsM.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582
dc.subjectMechanical Engineering.en_US
dc.titleA study on the lead-times in the United Nations World Food Programme supply chain : a focus on the country officesen_US
dc.typeThesisen_US
dc.description.degreeS.M.in Ocean Systems Managementen_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Mechanical Engineering
dc.identifier.oclc76884442en_US


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