| Title: | The conversion of starch to dextrin |
| Author: | Duckworth, Harry S |
| Department: | Massachusetts Institute of Technology. Dept. of Chemistry |
| Publisher: | Massachusetts Institute of Technology |
| Issue Date: | 1894 |
| Description: |
Thesis (B.S.)--Massachusetts Institute of Technology, Dept. of Chemistry, 1894. MIT copy bound with: The action of natural waters on lead and copper / H. R. Bates. |
| URI: | http://hdl.handle.net/1721.1/37808 |
| Keywords: | Chemistry |
| Files | Size | Format |
|---|---|---|
| Preview, non-printable (open to all) | 3.560Mb | application/pdf |
| Full printable version (MIT only) | 3.560Mb | application/pdf |