| Title: | The heat of fusion of iodine and the use of liquid iodine as a solvent in determining molecular weights |
| Author: | Barnard, Kenneth H |
| Advisor: | F. G. Keyes. |
| Department: | Massachusetts Institute of Technology. Dept. of Chemistry |
| Publisher: | Massachusetts Institute of Technology |
| Issue Date: | 1912 |
| Description: |
Thesis (B.S.)--Massachusetts Institute of Technology, Dept. of Chemistry, 1912. MIT copy bound with: Analysis of gas blacks / Frank D. Bishop -- Identification of certain coal tar dyes used in coloring foods / Hattie D. F. Haub -- A rapid volumetric method for tan analysis / M. W. Hedden -- A study of the so-called false equilibrium between selenium and hydrogen / Walter H. J. Taylor -- An investigation of methods recently proposed for the determination of tin in canned food products / E. B. Wettengel. |
| URI: | http://hdl.handle.net/1721.1/49617 |
| Keywords: | Chemistry |
| Files | Size | Format |
|---|---|---|
| Preview, non-printable (open to all) | 18.13Mb | application/pdf |
| Full printable version (MIT only) | 18.13Mb | application/pdf |