Fermentation product recovery by supercritical fluid extraction : microbiological and phase equilibrium aspects
Name
19552699-MIT.pdf
Size
53.97 MB
Format
Adobe PDF
Checksum (MD5)
b79a31c79d0930224373dbf6e449ef08
Author(s)
Willson, Richard C.
(Richard Coale)
Advisor(s)
Charles L. Cooney.
Date Issued
1988
Publisher
Massachusetts Institute of Technology
Description
Thesis: Ph. D., Massachusetts Institute of Technology, Department of Chemical Engineering, 1988
Title as it appeared in M.I.T. Graduate List, June 1988: Supercritical fluid extraction of fermentation products. Vita.
Includes bibliographical references.
Subjects
Chemical Engineering.
MIT Department
Massachusetts Institute of Technology. Department of Chemical Engineering
Terms of Use
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