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  5. Tryptophan and indole accumulation by Escherichia coli mutants

Tryptophan and indole accumulation by Escherichia coli mutants

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Author(s)
Lim, Peter Gan Pin.
Advisor(s)
Richard I. Mateles.
Date Issued
1964
Publisher
Massachusetts Institute of Technology
Description
Thesis: Sc. D., Massachusetts Institute of Technology, Department of Nutrition and Food Science, 1964
Vita.
Includes bibliographical references (leaves 54-58).
Subjects
Nutrition and Food Science
MIT Department
Massachusetts Institute of Technology. Department of Nutrition and Food Science
Terms of Use
MIT theses may be protected by copyright. Please reuse MIT thesis content according to the MIT Libraries Permissions Policy, which is available through the URL provided.
http://dspace.mit.edu/handle/1721.1/7582
Persistent DSpace Link
https://hdl.handle.net/1721.1/155821
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