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dc.contributor.advisorJames Beattie.en_US
dc.contributor.authorHuang, Tzu Chingen_US
dc.date.accessioned2005-08-18T15:22:16Z
dc.date.available2005-08-18T15:22:16Z
dc.date.issued1935en_US
dc.identifier.urihttp://hdl.handle.net/1721.1/10933
dc.descriptionThesis (Ph. D.)--Massachusetts Institute of Technology, Dept. of Chemistry, 1935.en_US
dc.descriptionIncludes bibliographical references (leaf 91).en_US
dc.description.statementofresponsibilityby Tzu Ching Huang.en_US
dc.format.extent91 leavesen_US
dc.format.extent24396242 bytes
dc.format.extent24396002 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypeapplication/pdf
dc.language.isoengen_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.rightsM.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582
dc.subjectChemistryen_US
dc.titleThe relation of the temperature of the triple point of water to the ice point ; A study of the moving boundary method for the determination of transference numberen_US
dc.typeThesisen_US
dc.description.degreePh.D.en_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Chemistry
dc.identifier.oclc35688614en_US


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