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dc.contributor.advisorRobert S. Harris.en_US
dc.contributor.authorKing, Herbert Bernarden_US
dc.date.accessioned2005-08-17T23:54:52Z
dc.date.available2005-08-17T23:54:52Z
dc.date.issued1940en_US
dc.identifier.urihttp://hdl.handle.net/1721.1/11170
dc.descriptionThesis (B.S.)--Massachusetts Institute of Technology, Dept. of Biology, 1940.en_US
dc.descriptionMIT copy bound with: The determination of thiamin (vitamin B₁) in the urine by the use of the fluorophotometer / Samuel A. Goldblith. 1940.en_US
dc.descriptionIncludes bibliographical references (leaves 53-54).en_US
dc.description.statementofresponsibilityby Herbert Bernard King.en_US
dc.format.extent54 leavesen_US
dc.format.extent6148383 bytes
dc.format.extent6148143 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypeapplication/pdf
dc.language.isoengen_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.rightsM.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582
dc.subjectBiologyen_US
dc.titleThe formulation of a low-cost food mixture which would correct American dietary deficienciesen_US
dc.typeThesisen_US
dc.description.degreeB.S.en_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Biology
dc.identifier.oclc34458750en_US


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