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dc.contributor.advisorMark Goulthorpe.en_US
dc.contributor.authorStaback Rodriguez, Danniely Alexandraen_US
dc.contributor.otherMassachusetts Institute of Technology. Department of Architecture.en_US
dc.coverage.spatialn-us-mien_US
dc.date.accessioned2018-05-23T16:33:30Z
dc.date.available2018-05-23T16:33:30Z
dc.date.copyright2018en_US
dc.date.issued2018en_US
dc.identifier.urihttp://hdl.handle.net/1721.1/115758
dc.descriptionThesis: M. Arch., Massachusetts Institute of Technology, Department of Architecture, 2018.en_US
dc.descriptionCataloged from PDF version of thesis.en_US
dc.descriptionIncludes bibliographical references (page 92).en_US
dc.description.abstractLooking at Detroit is looking into the future. As the quintessential post-industrial shrinking city, it faces a myriad of problems, which include: a declining tax base, urban blight, inaccessible transportation, a waning workforce, lower educational attainment, and food insecurity. Through this conglomeration of factors, the city will inevitably witness the rise of a New Agrarian society. These New Agrarians will come from all ages and trades, and shift from a dependency on manufacturing, to an organized production of food, harnessing the conditions of place into a new productivity and a way of life that revolves around production itself. This thesis proposes an architecture for the New Agrarians, to challenge today's culture of production for production's sake, and responds to the outlook of human obsolescence and poverty brought upon by "progress". An alternate future, in which the basis for sustenance is redefined. The New Agrarians will need to feel productive and be creative. They will need an engaging public space. And they will need intellectual stimulus, even in the most automated and mechanized of environments. The entry point for this thesis was to interrogate contemporary spaces of production and our relationship with these spaces, technologies, and products. We become our spaces of production, idle and disenfranchised. Unless we can re-claim them, along with their vitality. Born from the remains of the GM assembly plant, my proposal, The Detroit-Hamtramck Food Assembly, seeks to embody those precise needs. In the Assembly, agriculture is open-ly sourced, by a hybrid system of manual and automated labor that enables the creation of an urban enclave of production, allowed for by surplus space, surplus technology, surplus infrastructure, and surplus labor. This food bastion is simultaneously park, garden and workplace, a food Gigafactory, to feed their city and free their city, and hopefully, in this process, become a new driver for culture.en_US
dc.description.statementofresponsibilityby Danniely Alexandra Staback Rodriguez.en_US
dc.format.extent93, 1 unnumbered pagesen_US
dc.language.isoengen_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.rightsMIT theses are protected by copyright. They may be viewed, downloaded, or printed from this source but further reproduction or distribution in any format is prohibited without written permission.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582en_US
dc.subjectArchitecture.en_US
dc.titleThe food assembly : architecture of sustenance for the new industrial cityen_US
dc.typeThesisen_US
dc.description.degreeM. Arch.en_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Architecture
dc.identifier.oclc1036987112en_US


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