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Separating the effects of water activity and humectant on the growth of staphylococcus aureus

dc.contributor.advisorJames M. Flink, Reinaldo F. Gomez.en_US
dc.contributor.authorHirasuna, Thomas Jyun.en_US
dc.date.accessioned2020-10-09T21:47:58Z
dc.date.available2020-10-09T21:47:58Z
dc.date.copyright1976en_US
dc.date.issued1976en_US
dc.identifier.urihttps://hdl.handle.net/1721.1/127986
dc.descriptionThesis (B.S.)--Massachusetts Institute of Technology, Dept. of Chemical Engineering, 1976.en_US
dc.descriptionIncludes bibliographical references (leaves 46-47).en_US
dc.description.statementofresponsibilityby Thomas Jyun Hirasuna.en_US
dc.format.extent63 leavesen_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.rightsMIT theses may be protected by copyright. Please reuse MIT thesis content according to the MIT Libraries Permissions Policy, which is available through the URL provided.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582en_US
dc.subjectChemical Engineeringen_US
dc.titleSeparating the effects of water activity and humectant on the growth of staphylococcus aureusen_US
dc.typeThesisen_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Chemical Engineeringen_US
dc.identifier.oclc31733218en_US
dc.description.collectionThesis (B.S.)--Massachusetts Institute of Technology, Dept. of Chemical Engineering, 1976.en_US
dspace.imported2020-10-09T21:47:57Zen_US
mit.thesis.degreeBacheloren_US
mit.thesis.departmentChemEngen_US


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