Studies on control of respiration of apples by packaging methods

Author(s)
Jurin Striseo, Vatren.
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Thesis: M.S., Massachusetts Institute of Technology, Department of Food Technology, 1962
 
Includes bibliographical references (leaves 67-68).
 
Date issued
1962
URI
https://hdl.handle.net/1721.1/138909
Department
Massachusetts Institute of Technology. Department of Food Technology
Publisher
Massachusetts Institute of Technology
Keywords
Food Technology
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