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dc.contributor.advisorDon N. Kleinmuntz and Alvin J. Silk.en_US
dc.contributor.authorHulland, John Sen_US
dc.contributor.otherSloan School of Management.en_US
dc.date.accessioned2005-08-10T19:35:29Z
dc.date.available2005-08-10T19:35:29Z
dc.date.copyright1990en_US
dc.date.issued1990en_US
dc.identifier.urihttp://hdl.handle.net/1721.1/14083
dc.descriptionThesis (Ph. D.)--Massachusetts Institute of Technology, Sloan School of Management, 1990.en_US
dc.descriptionVita.en_US
dc.descriptionIncludes bibliographical references (leaves 176-180).en_US
dc.description.statementofresponsibilityby John Stuart Hulland.en_US
dc.format.extent211 leavesen_US
dc.format.extent13180489 bytes
dc.format.extent13180247 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypeapplication/pdf
dc.language.isoengen_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.rightsM.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582
dc.subjectSloan School of Management.en_US
dc.titleThe relative importance of internal and external information in consumer choice environmentsen_US
dc.typeThesisen_US
dc.description.degreePh.D.en_US
dc.contributor.departmentSloan School of Management
dc.identifier.oclc23666939en_US


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