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dc.contributor.authorLengyel, István.en_US
dc.date.accessioned2022-12-21T23:29:27Z
dc.date.available2022-12-21T23:29:27Z
dc.date.copyright1964en_US
dc.date.issued1964en_US
dc.identifier.urihttps://hdl.handle.net/1721.1/146931
dc.descriptionThesis: Ph. D., Massachusetts Institute of Technology, Department of Chemistry, 1964en_US
dc.descriptionVita.en_US
dc.descriptionIncludes bibliographical references (leaves 32-33).en_US
dc.description.statementofresponsibilityby István Lengyel.en_US
dc.format.extent33 leaves ;en_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.rightsMIT theses may be protected by copyright. Please reuse MIT thesis content according to the MIT Libraries Permissions Policy, which is available through the URL provided.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582en_US
dc.subjectChemistryen_US
dc.titlePreparation and some reactions of an α-lactamen_US
dc.typeThesisen_US
dc.description.degreePh. D.en_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Chemistryen_US
dc.identifier.oclc34204328en_US
dc.description.collectionPh. D. Massachusetts Institute of Technology, Department of Chemistryen_US
dspace.imported2022-12-21T23:29:27Zen_US
mit.thesis.degreeDoctoralen_US


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