dc.contributor.author | Willson, Richard C.
(Richard Coale) | en_US |
dc.contributor.other | Massachusetts Institute of Technology. Department of Chemical Engineering. | en_US |
dc.date.accessioned | 2023-09-11T21:15:20Z | |
dc.date.available | 2023-09-11T21:15:20Z | |
dc.date.copyright | 1988 | en_US |
dc.date.issued | 1988 | en_US |
dc.identifier.uri | https://hdl.handle.net/1721.1/152085 | |
dc.description | Thesis: Ph. D., Massachusetts Institute of Technology, Department of Chemical Engineering, 1988 | en_US |
dc.description | Title as it appeared in M.I.T. Graduate List, June 1988: Supercritical fluid extraction of fermentation products. Vita. | en_US |
dc.description | Includes bibliographical references. | en_US |
dc.description.statementofresponsibility | by Richard C. Willson. | en_US |
dc.format.extent | 256 leaves | en_US |
dc.publisher | Massachusetts Institute of Technology | en_US |
dc.rights | MIT theses may be protected by copyright. Please reuse MIT thesis content according to the MIT Libraries Permissions Policy, which is available through the URL provided. | en_US |
dc.rights.uri | http://dspace.mit.edu/handle/1721.1/7582 | en_US |
dc.subject | Chemical Engineering. | en_US |
dc.title | Fermentation product recovery by supercritical fluid extraction : microbiological and phase equilibrium aspects | en_US |
dc.type | Thesis | en_US |
dc.description.degree | Ph. D. | en_US |
dc.contributor.department | Massachusetts Institute of Technology. Department of Chemical Engineering | en_US |
dc.identifier.oclc | 19552699 | en_US |
dc.description.collection | Ph. D. Massachusetts Institute of Technology, Department of Chemical Engineering | en_US |
dspace.imported | 2023-09-11T21:15:20Z | en_US |
mit.thesis.degree | Doctoral | en_US |