| dc.contributor.advisor | George Wolf. | |
| dc.contributor.author | Yang, Cha Lee Kim. | en_US |
| dc.contributor.other | Massachusetts Institute of Technology. Department of Nutrition and Food Science. | en_US |
| dc.date.accessioned | 2024-07-10T17:38:13Z | |
| dc.date.available | 2024-07-10T17:38:13Z | |
| dc.date.issued | 1973 | en_US |
| dc.identifier.uri | https://hdl.handle.net/1721.1/155575 | |
| dc.description | Thesis: Ph. D., Massachusetts Institute of Technology, Department of Nutrition and Food Science, 1973 | en_US |
| dc.description | Cataloged from PDF of print version of thesis. Vita. | en_US |
| dc.description | Includes bibliographical references (pages 174-184). | en_US |
| dc.description.abstract | Previous work from this laboratory has shown that the uptake of labeled precursors into a single specific glycopeptide in the rat intestinal mucosa was depressed significantly in vitamin A deficiency (De Luca et al ., 1970). A very similar pattern to the intestinal glycopeptide pattern was obtained from the rat corneal epithelium; namely, the glycopeptide affected by vitamin A was eluted with 0.4 N LiCl solution by a stepwise column chromatography on DEAE-Sephadex A-50. A specific "peak S" glycopeptide eluted between 0.35 N and 0.42 N LiCl solution was found to be the most decreased (approximately by 50%) glycopeptide component by vitamin A deficiency when a new continuous gradient column chromatography of the same anion exchanger was employed. "Peak S" glycopeptide was further characterized by polyacrylamide (7.5%) gel electrophoresis and gas-liquid chromatography. The affected "peak S" glycopeptide was found to be rich in sialic acid, possibly as an end-sugar. Topical application for one hour in vivo of water-dispersible vitamin A palmitate to corneas of deficient rats resulted in a stimulation of glycoprotein/glycopeptide synthesis upon subsequent incubation in vitro. Upon fractionation of glycopeptide prepared from vitamin A-deficient control and deficient, vitamin A-treated rat corneal epithelium by DEAE-Sephadex A-50 column chromatography, the fraction eluted in 0.2 N LiCl solution showed a marked increase in labeling of 14c-glucosamine into glycopeptides. This stimulated fraction appears to consist of small molecules probably lacking sialic acid. The in vitro stimulation of glycopeptide synthesis in vitamin A-deficient corneal epithelium seems to be confined also to the 0.2 N LiCl fraction. Histologically, corneal epithelium, and particularly the mucus-secreting conjunctival gland showed a strong fluorescent response to fluorescent antibody made against the intestinal glycopeptide affected by vitamin A. | en_US |
| dc.description.statementofresponsibility | by Yang Cha Lee Kim. | en_US |
| dc.format.extent | 188 pages | en_US |
| dc.language.iso | eng | en_US |
| dc.publisher | Massachusetts Institute of Technology | en_US |
| dc.rights | MIT theses may be protected by copyright. Please reuse MIT thesis content according to the MIT Libraries Permissions Policy, which is available through the URL provided. | en_US |
| dc.rights.uri | http://dspace.mit.edu/handle/1721.1/7582 | en_US |
| dc.subject | Nutrition and Food Science. | en_US |
| dc.title | Vitamin A and glycoproteins of rat corneal epithelium | en_US |
| dc.type | Academic theses. | en_US |
| dc.type | Academic theses. | en_US |
| dc.type | Thesis | en_US |
| dc.description.degree | Ph. D. | en_US |
| dc.contributor.department | Massachusetts Institute of Technology. Department of Nutrition and Food Science | en_US |
| dc.identifier.oclc | 1376530012 | en_US |
| dc.description.collection | Ph. D. Massachusetts Institute of Technology, Department of Nutrition and Food Science | en_US |
| dspace.imported | 2024-07-10T17:38:12Z | en_US |
| mit.thesis.degree | Doctoral | en_US |