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21W.747-1 Rhetoric, Spring 2010
This course is an introduction to the theory, the practice, and the implications (both social and ethical) of rhetoric, the art and craft of persuasion. This semester, many of your skills will have the opportunity to be ...
24.03 Good Food: The Ethics and Politics of Food Choices, Fall 2012
This course explores the values (aesthetic, moral, cultural, religious, prudential, political) expressed in the choices of food people eat. It analyzes the decisions individuals make about what to eat, how society should ...
17.869 Political Science Scope and Methods, Fall 2010
This course is designed to provide an introduction to a variety of empirical research methods used by political scientists. The primary aims of the course are to make you a more sophisticated consumer of diverse empirical ...