Production of acetone and butanol by Clostridium acetobutylicum using free and immobilized cells
Author(s)Leung, James Chi-Yung
Massachusetts Institute of Technology. Dept. of Nutrition and Food Science.
Daniel J.C. Wang.
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Thesis (Ph.D.)--Massachusetts Institute of Technology, Dept. of Nutrition and Food Science, 1982.MICROFICHE COPY AVAILABLE IN ARCHIVES AND SCIENCE.Bibliography: leaves 370-377.
DepartmentMassachusetts Institute of Technology. Dept. of Nutrition and Food Science.
Massachusetts Institute of Technology
Nutrition and Food Science.