Show simple item record

dc.contributor.advisorWarren K. Lewis.en_US
dc.contributor.authorWang, Te-Hsien_US
dc.date.accessioned2010-09-01T13:28:15Z
dc.date.available2010-09-01T13:28:15Z
dc.date.issued1946en_US
dc.identifier.urihttp://hdl.handle.net/1721.1/57939
dc.descriptionThesis (Sc.D.) Massachusetts Institute of Technology. Dept. of Chemical Engineering, 1946.en_US
dc.descriptionBibliography: leaves 163-166.en_US
dc.description.statementofresponsibilityby Te-Hsi Wang.en_US
dc.format.extent166 leavesen_US
dc.language.isoengen_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.rightsM.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582en_US
dc.subjectChemical Engineeringen_US
dc.titleThe electrolytic reduction of d-glucose (with particular emphasis on acidic catholyte)en_US
dc.typeThesisen_US
dc.description.degreeSc.D.en_US
dc.contributor.departmentMassachusetts Institute of Technology. Dept. of Chemical Engineeringen_US
dc.identifier.oclc27451378en_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record