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dc.contributor.advisorHamish N. Munro.en_US
dc.contributor.authorLeLeiko, Neal Simonen_US
dc.date.accessioned2014-09-09T17:48:47Z
dc.date.available2014-09-09T17:48:47Z
dc.date.issued1979en_US
dc.identifier.urihttp://hdl.handle.net/1721.1/89240
dc.descriptionThesis (Ph.D.)--Massachusetts Institute of Technology, Dept. of Nutrition and Food Science, 1979.en_US
dc.descriptionMICROFICHE COPY AVAILABLE IN ARCHIVES AND SCIENCE.en_US
dc.descriptionVita.en_US
dc.descriptionBibliography: leaves 203-213.en_US
dc.format.extent214 leavesen_US
dc.language.isoengen_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.relation.ispartofseriesMassachusetts Institute of Technology. Department of Nutrition and Food Science.en_US
dc.rightsM.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582en_US
dc.subjectNutrition and Food Scienceen_US
dc.subject.lcshPurines Metabolismen_US
dc.subject.lcshPurines Synthesisen_US
dc.subject.lcshAlimentary canalen_US
dc.titleStudies of the purine biosynthetic pathways in the gastrointestinal tract.en_US
dc.typeThesisen_US
dc.description.degreePh.D.en_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Nutrition and Food Scienceen_US
dc.identifier.oclc07081544en_US


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