2026-09-22T04:58:31Zhttps://dspace.mit.edu/server/oai/requestoai:dspace.mit.edu:1721.1/164872022-01-20T15:58:17Zcom_1721.1_7582com_1721.1_7581col_1721.1_131022
Daniel I. C. Wang.
Hu, Wei-Shou
Massachusetts Institute of Technology. Dept. of Nutrition and Food Science.
Massachusetts Institute of Technology. Department of Nutrition and Food Science
2005-09-16T19:26:01Z
2005-09-16T19:26:01Z
1983
1984
http://hdl.handle.net/1721.1/16487
13506909
Thesis (Ph. D.)--Massachusetts Institute of Technology, Dept of Nutrition and Food Science, 1984.
MICROFICHE COPY AVAILABLE IN ARCHIVES AND SCIENCE.
Bibliography: leaves 242-249.
by Wei-Shou Hu.
Ph.D.
250 leaves
11412286 bytes
11412042 bytes
application/pdf
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eng
Massachusetts Institute of Technology
M.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.
http://dspace.mit.edu/handle/1721.1/7582
Nutrition and Food Science.
Quantitative and mechanistic analysis of mammalian cell cultivation on microcarriers
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