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dc.contributor.advisorRobert Gilmore and Charles G. Sodini.en_US
dc.contributor.authorLorilla, Lorenzo M., 1981-en_US
dc.contributor.otherMassachusetts Institute of Technology. Dept. of Electrical Engineering and Computer Science.en_US
dc.date.accessioned2005-05-19T15:31:36Z
dc.date.available2005-05-19T15:31:36Z
dc.date.copyright2003en_US
dc.date.issued2003en_US
dc.identifier.urihttp://hdl.handle.net/1721.1/16980
dc.descriptionThesis (M.Eng. and S.B.)--Massachusetts Institute of Technology, Dept. of Electrical Engineering and Computer Science, 2003.en_US
dc.descriptionIncludes bibliographical references (p. 165-169).en_US
dc.descriptionThis electronic version was submitted by the student author. The certified thesis is available in the Institute Archives and Special Collections.en_US
dc.description.abstractWith the increasing popularity and assimilation of wireless devices into the everyday lives of people, the issue of their feasibility for coexisting with other radio frequency (RF) devices arises. Particularly strong interferers for the IEEE 802.11b standard are microwave ovens, since both operate at 2.4 GHz. The interference mitigation techniques all exploit the differences between the interference and the signal, since the former is sinusoidal in nature while the latter can be viewed as noise. The first mitigation filter operates in the frequency domain and filters the received signal's Fast Fourier Transform (FFT) sequence by detecting and removing peak sinusoidal components over the flat 3- dB bandwidth of the signal. The second is a Least Mean Square (LMS) Adaptive filter that produces an estimate of the interference through a recursive approximation method and subtracts it out from the received signal. The third and last is the Adaptive Notch Filter (ANF) which implements a lattice structure and has a time-varying notch frequency parameter that converges to and tracks the frequency of the interference in the received signal. The three filters are shown to produce improvements in the bit error rate (BER) and frame error rate (FER) performance of the receiver under various relative strengths of the signal with respect to the interference.en_US
dc.description.statementofresponsibilityby Lorenzo M. Lorilla.en_US
dc.format.extent169 p.en_US
dc.format.extent1891815 bytes
dc.format.extent1891569 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypeapplication/pdf
dc.language.isoengen_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.rightsM.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582
dc.subjectElectrical Engineering and Computer Science.en_US
dc.titleFiltering techniques for mitigating microwave oven interference on 802.11b wireless local area networksen_US
dc.typeThesisen_US
dc.description.degreeM.Eng.and S.B.en_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Electrical Engineering and Computer Science
dc.identifier.oclc53842266en_US


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