Investigation of the strength of beef bone
Citable URI:
http://hdl.handle.net/1721.1/46470
| Title: | Investigation of the strength of beef bone |
| Author: | Cassidy, J. E; Monasterio, E. R |
| Advisor: | H. W. Hayward. |
| Department: | Massachusetts Institute of Technology. Dept. of Business and Engineering Administration |
| Publisher: | Massachusetts Institute of Technology |
| Issue Date: | 1920 |
| Description: | Thesis (B.S.)--Massachusetts Institute of Technology, Dept. of Business and Engineering Administration, 1920. |
| URI: | http://hdl.handle.net/1721.1/46470 |
| Keywords: | Business and Engineering Administration |
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| Files | Size | Format |
|---|---|---|
| Preview, non-printable (open to all) | 21.91Mb | application/pdf |
| Full printable version (MIT only) | 21.91Mb | application/pdf |
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