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dc.contributor.advisorB. E. Proctor.en_US
dc.contributor.authorCumings, Harry Wen_US
dc.date.accessioned2011-03-24T20:12:30Z
dc.date.available2011-03-24T20:12:30Z
dc.date.issued1932en_US
dc.identifier.urihttp://hdl.handle.net/1721.1/61825
dc.descriptionThesis (B.S.)--Massachusetts Institute of Technology, Dept. of Biology and Public Health, 1932.en_US
dc.descriptionIncludes bibliographical references (leaf [32]).en_US
dc.description.statementofresponsibilityby Harry W. Cumings, Jr.en_US
dc.format.extent31, [4] leavesen_US
dc.language.isoengen_US
dc.publisherMassachusetts Institute of Technologyen_US
dc.rightsM.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission.en_US
dc.rights.urihttp://dspace.mit.edu/handle/1721.1/7582en_US
dc.subjectBiology and Public Healthen_US
dc.titleAn investigation of the bacteriological control of the water of a swimming poolen_US
dc.typeThesisen_US
dc.description.degreeB.S.en_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Biology and Public Healthen_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Biology
dc.identifier.oclc36171939en_US


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