A Microneedle Technology for Sampling and Sensing Bacteria in the Food Supply Chain

Kim, Doyoon; Cao, Yunteng; Mariappan, Dhanushkodi; Bono, Michael S.; Hart, A. John; Marelli, Benedetto

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A Microneedle Technology for Sampling and Sensing Bacteria in the Food Supply Chain

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Name

10.1002-adfm.202005370.pdf

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Author(s)

Kim, Doyoon

•

Cao, Yunteng

•

Mariappan, Dhanushkodi

•

Bono, Michael S.

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Hart, A. John

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Marelli, Benedetto

Date Issued

September 9, 2020

Journal

Advanced Functional Materials

Publisher

Wiley

Citation

Kim, Doyoon, Cao, Yunteng, Mariappan, Dhanushkodi, Bono, Michael S., Hart, A. John et al. 2020. "A Microneedle Technology for Sampling and Sensing Bacteria in the Food Supply Chain." Advanced Functional Materials, 31 (1).

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Author's final manuscript

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Creative Commons Attribution-Noncommercial-Share Alike

http://creativecommons.org/licenses/by-nc-sa/4.0/

Persistent DSpace Link

https://hdl.handle.net/1721.1/140915

DOI of Published Version

http://dx.doi.org/10.1002/adfm.202005370