| dc.contributor.advisor | Anthony J. Sinskey. | en_US |
| dc.contributor.author | Fleischaker, Robert James | en_US |
| dc.contributor.other | Massachusetts Institute of Technology. Dept. of Nutrition and Food Science. | en_US |
| dc.date.accessioned | 2005-09-16T19:19:37Z | |
| dc.date.available | 2005-09-16T19:19:37Z | |
| dc.date.copyright | 1982 | en_US |
| dc.date.issued | 1982 | en_US |
| dc.identifier.uri | http://hdl.handle.net/1721.1/16474 | |
| dc.description | Thesis (Ph.D.)--Massachusetts Institute of Technology, Dept. of Nutrition and Food Science, 1982. | en_US |
| dc.description | MICROFICHE COPY AVAILABLE IN ARCHIVES AND SCIENCE. | en_US |
| dc.description | Pages 373-383 reprint from Developments in Industrial Microbiology. | en_US |
| dc.description | Bibliography: p. 243-261. | en_US |
| dc.description.statementofresponsibility | by Robert James Fleischaker, Jr. | en_US |
| dc.format.extent | 383 p. | en_US |
| dc.format.extent | 16670041 bytes | |
| dc.format.extent | 16669797 bytes | |
| dc.format.mimetype | application/pdf | |
| dc.format.mimetype | application/pdf | |
| dc.language.iso | eng | en_US |
| dc.publisher | Massachusetts Institute of Technology | en_US |
| dc.rights | M.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission. | en_US |
| dc.rights.uri | http://dspace.mit.edu/handle/1721.1/7582 | |
| dc.subject | Nutrition and Food Science. | en_US |
| dc.subject.lcsh | Cell culture | en_US |
| dc.subject.lcsh | Cell metabolism | en_US |
| dc.subject.lcsh | Interferon | en_US |
| dc.title | An experimental study in the use of instrumentation to analyze metabolism and product formation in cell culture | en_US |
| dc.type | Thesis | en_US |
| dc.description.degree | Ph.D. | en_US |
| dc.contributor.department | Massachusetts Institute of Technology. Department of Nutrition and Food Science | en_US |
| dc.identifier.oclc | 09187752 | en_US |
