Dietary Restriction: Standing Up for Sirtuins
Author(s)
Baur, J. A.; Chen, D.; Chini, E. N.; Chua, K.; Cohen, H. Y.; de Cabo, R.; Deng, C.; Dimmeler, S.; Gius, D.; Helfand, S. L.; Imai, S.-I.; Itoh, H.; Kadowaki, T.; Koya, D.; Leeuwenburgh, C.; McBurney, M.; Nabeshima, Y.-I.; Neri, C.; Oberdoerffer, P.; Pestell, R. G.; Rogina, B.; Sadoshima, J.; Sartorelli, V.; Serrano, M.; Sinclair, D. A.; Steegborn, C.; Tatar, M.; Tissenbaum, H. A.; Tong, Q.; Tsubota, K.; Vaquero, A.; Verdin, E.; Guarente, Leonard Pershing; ... Show more Show less
Downloadnihms561608.pdf (43.60Kb)
OPEN_ACCESS_POLICY
Open Access Policy
Creative Commons Attribution-Noncommercial-Share Alike
Terms of use
Metadata
Show full item recordAbstract
We believe that L. Fontana, L. Partridge, and V. D. Longo should have included a discussion of sirtuins in their Review “Extending healthy life span—From yeast to humans” (16 April, p. 321). We also believe that some of the references used are misleading.
Date issued
2010-08Department
Massachusetts Institute of Technology. Department of BiologyJournal
Science
Publisher
American Association for the Advancement of Science (AAAS)
Citation
Baur, J. A. et al. “Dietary Restriction: Standing Up for Sirtuins.” Science 329, 5995 (August 2010): 1012–1013 © 2010 American Association for the Advancement of Science
Version: Author's final manuscript
ISSN
0036-8075
1095-9203