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dc.contributor.authorCheng, Li-Chiun
dc.contributor.authorGodfrin, Paul Douglas
dc.contributor.authorSwan, James W
dc.contributor.authorDoyle, Patrick S
dc.date.accessioned2018-07-12T14:55:54Z
dc.date.available2018-07-12T14:55:54Z
dc.date.issued2018-07-12
dc.date.submitted2018-06
dc.identifier.issn1744-683X
dc.identifier.issn1744-6848
dc.identifier.urihttp://hdl.handle.net/1721.1/116930
dc.description.abstractMany soft matter systems have properties which depend on their processing history. It is generally accepted that material properties can be finely tuned by carefully directing self-assembly. However, for gelling colloidal systems, it is difficult to characterize such path-dependent effects since the colloidal attraction is often provided by adding another component to the system such as salts or depletants. Therefore, studies of and an understanding of the role of processing on the material properties of attractive colloidal systems are largely lacking. In this work, we systematically studied how processing greatly influences the properties and the microstructures of model attractive colloidal systems. We perform experiments using a thermogelling nanoemulsion as a model system where the isotropic attraction can be precisely tuned via the temperature. The effects of processing conditions on gel formation and properties is tested by performing well-designed sequential temperature jumps. By properly controlling the thermal history, we demonstrate that properties of colloidal gels can be beyond the limit set by direct quenching, which has been a major focus in literature, and that otherwise slow aging of the system associated with a decrease in elasticity can be prevented. Our results provide new experimental evidence of path-dependent rheology and associated microstructures in attractive colloidal systems and provide guidance to future applications in manufacturing complex colloid-based materials.en_US
dc.description.sponsorshipNational Science Foundation (U.S.) (DMR – 1419807)en_US
dc.description.sponsorshipThink Global Education Trust (Taiwan) (scholarship)en_US
dc.publisherRoyal Society of Chemistry (RSC)en_US
dc.relation.isversionofhttp://dx.doi.org/10.1039/c8sm00814ken_US
dc.rightsCreative Commons Attribution-NonCommercial 3.0 Unporteden_US
dc.rights.urihttps://creativecommons.org/licenses/by-nc/3.0/en_US
dc.sourceRoyal Society of Chemistryen_US
dc.titleThermal processing of thermogelling nanoemulsions as a route to tune material propertiesen_US
dc.typeArticleen_US
dc.identifier.citationCheng, Li-Chiun, P. Douglas Godfrin, James W. Swan, and Patrick S. Doyle. “Thermal Processing of Thermogelling Nanoemulsions as a Route to Tune Material Properties.” Soft Matter 14, no. 27 (2018): 5604–5614.en_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Chemical Engineeringen_US
dc.contributor.mitauthorCheng, Li-Chiun
dc.contributor.mitauthorGodfrin, Paul Douglas
dc.contributor.mitauthorSwan, James W
dc.contributor.mitauthorDoyle, Patrick S
dc.relation.journalSoft Matteren_US
dc.eprint.versionFinal published versionen_US
dc.type.urihttp://purl.org/eprint/type/JournalArticleen_US
eprint.statushttp://purl.org/eprint/status/PeerRevieweden_US
dc.date.updated2018-07-11T16:18:29Z
dspace.orderedauthorsCheng, Li-Chiun; Godfrin, P. Douglas; Swan, James W.; Doyle, Patrick S.en_US
dspace.embargo.termsNen_US
dc.identifier.orcidhttps://orcid.org/0000-0001-5393-1982
dc.identifier.orcidhttps://orcid.org/0000-0003-0546-0690
dc.identifier.orcidhttps://orcid.org/0000-0002-4244-8204
dc.identifier.orcidhttps://orcid.org/0000-0003-2147-9172
mit.licensePUBLISHER_CCen_US


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