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dc.contributor.authorDedon, Peter C.
dc.date.accessioned2020-04-23T13:37:32Z
dc.date.available2020-04-23T13:37:32Z
dc.date.issued2018-10-05
dc.identifier.issn0021-8561
dc.identifier.issn1520-5118
dc.identifier.urihttps://hdl.handle.net/1721.1/124829
dc.description.abstractExposure to aristolochic acids (AAs) from Aristolochia plants is one of the major global causes of nephropathy, including Balkan endemic nephropathy (BEN); renal failure; and urothelial cancer. The high incidence of BEN on the Balkan Peninsula is assumed to result from consumption of Aristolochia clematitis L. seeds coharvested with crops. Here, we show that AAs are long-lived soil contaminants that enter wheat and maize plants by root uptake with strong pH dependence. Soil and crops from Serbian farms in areas endemic for A. clematitis were found to be extensively contaminated with AAs, with contamination strongly correlated with local incidence of BEN. The persistence of AAs as soil contaminants suggests that weed control for A. clematitis plants is needed to reduce the incidence of BEN and aristolochic acid nephropathy, systematic surveys of soil and crop AA levels would identify high-risk regions, and it is imperative to research soil-remediation methods.en_US
dc.description.sponsorshipResearch Grants Council (Hong Kong, China) (Grant GRF 16313916)en_US
dc.description.sponsorshipResearch Grants Council (Hong Kong, China) (Grant 16303117)en_US
dc.language.isoen
dc.publisherAmerican Chemical Society (ACS)en_US
dc.relation.isversionof10.1021/acs.jafc.8b04770en_US
dc.rightsArticle is made available in accordance with the publisher's policy and may be subject to US copyright law. Please refer to the publisher's site for terms of use.en_US
dc.sourcePMCen_US
dc.subjectGeneral Chemistryen_US
dc.subjectGeneral Agricultural and Biological Sciencesen_US
dc.titleAristolochic Acids as Persistent Soil Pollutants: Determination of Risk for Human Exposure and Nephropathy from Plant Uptakeen_US
dc.typeArticleen_US
dc.identifier.citationLi, Weiwei et al. “Aristolochic Acids as Persistent Soil Pollutants: Determination of Risk for Human Exposure and Nephropathy from Plant Uptake.” Journal of agricultural and food chemistry 66 (2018): 11468-11476 © 2018 The Author(s)en_US
dc.contributor.departmentMassachusetts Institute of Technology. Department of Biological Engineeringen_US
dc.relation.journalJournal of agricultural and food chemistryen_US
dc.eprint.versionAuthor's final manuscripten_US
dc.type.urihttp://purl.org/eprint/type/JournalArticleen_US
eprint.statushttp://purl.org/eprint/status/PeerRevieweden_US
dc.date.updated2020-03-05T17:12:22Z
dspace.date.submission2020-03-05T17:12:23Z
mit.journal.volume66en_US
mit.journal.issue43en_US
mit.licensePUBLISHER_POLICY
mit.metadata.statusComplete


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