dc.contributor.author | Shiue, Eric | |
dc.contributor.author | Prather, Kristala L | |
dc.date.accessioned | 2016-03-01T21:01:13Z | |
dc.date.available | 2016-03-01T21:01:13Z | |
dc.date.issued | 2013-12 | |
dc.date.submitted | 2013-11 | |
dc.identifier.issn | 10967176 | |
dc.identifier.issn | 1096-7184 | |
dc.identifier.uri | http://hdl.handle.net/1721.1/101389 | |
dc.description.abstract | d-glucaric acid has been explored for a myriad of potential uses, including biopolymer production and cancer treatment. A biosynthetic route to produce d-glucaric acid from glucose has been constructed in Escherichia coli ( Moon et al., 2009b), and analysis of the pathway revealed myo-inositol oxygenase (MIOX) to be the least active enzyme. To increase pathway productivity, we explored protein fusion tags for increased MIOX solubility and directed evolution for increased MIOX activity. An N-terminal SUMO fusion to MIOX resulted in a 75% increase in d-glucaric acid production from myo-inositol. While our directed evolution efforts did not yield an improved MIOX variant, our screen isolated a 941 bp DNA fragment whose expression led to increased myo-inositol transport and a 65% increase in d-glucaric acid production from myo-inositol. Overall, we report the production of up to 4.85 g/L of d-glucaric acid from 10.8 g/L myo-inositol in recombinant E. coli. | en_US |
dc.description.sponsorship | National Science Foundation (U.S.). Synthetic Biology Engineering Research Center (Grant EEC-0540879) | en_US |
dc.language.iso | en_US | |
dc.publisher | Elsevier | en_US |
dc.relation.isversionof | http://dx.doi.org/10.1016/j.ymben.2013.12.002 | en_US |
dc.rights | Creative Commons Attribution-NonCommercial-NoDerivs License | en_US |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | en_US |
dc.source | Prof. Prather | en_US |
dc.title | Improving d-glucaric acid production from myo-inositol in E. coli by increasing MIOX stability and myo-inositol transport | en_US |
dc.type | Article | en_US |
dc.identifier.citation | Shiue, Eric, and Kristala L.J. Prather. “Improving d-Glucaric Acid Production from Myo-Inositol in E. Coli by Increasing MIOX Stability and Myo-Inositol Transport.” Metabolic Engineering 22 (March 2014): 22–31. | en_US |
dc.contributor.department | Massachusetts Institute of Technology. Department of Chemical Engineering | en_US |
dc.contributor.approver | Prather, Kristala L. Jones | en_US |
dc.contributor.mitauthor | Shiue, Eric | en_US |
dc.contributor.mitauthor | Prather, Kristala L. Jones | en_US |
dc.relation.journal | Metabolic Engineering | en_US |
dc.eprint.version | Author's final manuscript | en_US |
dc.type.uri | http://purl.org/eprint/type/JournalArticle | en_US |
eprint.status | http://purl.org/eprint/status/PeerReviewed | en_US |
dspace.orderedauthors | Shiue, Eric; Prather, Kristala L.J. | en_US |
dc.identifier.orcid | https://orcid.org/0000-0003-0437-3157 | |
mit.license | PUBLISHER_CC | en_US |