Show simple item record

dc.contributor.authorHa, U
dc.contributor.authorLeng, J
dc.contributor.authorKhaddaj, A
dc.contributor.authorAdib, Fadel
dc.date.accessioned2021-11-02T18:02:57Z
dc.date.available2021-11-02T18:02:57Z
dc.date.issued2020
dc.identifier.urihttps://hdl.handle.net/1721.1/137146
dc.description.abstractWe present the design and implementation of RF-EATS, a system that can sense food and liquids in closed containers without opening them or requiring any contact with their contents. RF-EATS uses passive backscatter tags (e.g., RFIDs) placed on a container, and leverages near-field coupling between a tag's antenna and the container contents to sense them noninvasively. In contrast to prior proposals that are invasive or require strict measurement conditions, RF-EATS is noninvasive and does not require any calibration; it can robustly identify contents in practical indoor environments and generalize to unseen environments. These capabilities are made possible by a learning framework that adapts recent advances in variational inference to the RF sensing problem. The framework introduces an RF kernel and incorporates a transfer model that together allow it to generalize to new contents in a sample-efficient manner, enabling users to extend it to new inference tasks using a small number of measurements. We built a prototype of RF-EATS and tested it in seven different applications including identifying fake medicine, adulterated baby formula, and counterfeit beauty products. Our results demonstrate that RF-EATS can achieve over 90% classification accuracy in scenarios where state-of-the-art RFID sensing systems cannot perform better than a random guess.en_US
dc.language.isoen
dc.relation.isversionofhttps://www.usenix.org/system/files/nsdi20-paper-ha.pdfen_US
dc.rightsCreative Commons Attribution-Noncommercial-Share Alikeen_US
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/en_US
dc.sourceMIT web domainen_US
dc.titleFood and liquid sensing in practical environments using RFIDsen_US
dc.typeArticleen_US
dc.identifier.citationHa, U, Leng, J, Khaddaj, A and Adib, F. 2020. "Food and liquid sensing in practical environments using RFIDs." Proceedings of the 17th USENIX Symposium on Networked Systems Design and Implementation, NSDI 2020.
dc.contributor.departmentMassachusetts Institute of Technology. Media Laboratory
dc.contributor.departmentMassachusetts Institute of Technology. Computer Science and Artificial Intelligence Laboratory
dc.contributor.departmentMassachusetts Institute of Technology. Department of Electrical Engineering and Computer Science
dc.relation.journalProceedings of the 17th USENIX Symposium on Networked Systems Design and Implementation, NSDI 2020en_US
dc.eprint.versionAuthor's final manuscripten_US
dc.type.urihttp://purl.org/eprint/type/ConferencePaperen_US
eprint.statushttp://purl.org/eprint/status/NonPeerRevieweden_US
dc.date.updated2021-06-22T18:00:43Z
dspace.orderedauthorsHa, U; Leng, J; Khaddaj, A; Adib, Fen_US
dspace.date.submission2021-06-22T18:00:47Z
mit.licenseOPEN_ACCESS_POLICY
mit.metadata.statusAuthority Work and Publication Information Neededen_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record